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posted by martyb on Friday November 13 2015, @01:31AM   Printer-friendly
from the that's-non-scents dept.

Describe a banana. It's yellow, perhaps with some green edges. When peeled, it has a smooth, soft, mushy texture. It tastes sweet, maybe a little creamy.

And it smells like... well, it smells like a banana.

Every sense has its own "lexical field," a vast palette of dedicated descriptive words for colors, sounds, tastes, and textures. But smell? In English, there are only three dedicated smell words—stinky, fragrant, and musty—and the first two are more about the smeller's subjective experience than about the smelly thing itself.
...
Some scientists have taken this as evidence that humans have relegated smell to the sensory sidelines, while vision has taken center-field. It's a B-list sense, deemed by Darwin to be "of extremely slight service." Others have suggested that smells are inherently indescribable, and that "olfactory abstraction is impossible." Kant wrote that "Smell does not allow itself to be described, but only compared through similarity with another sense." Indeed, when Jean-Baptiste Grenouille, the protagonist of Perfume: The Story of a Murderer can unerringly identify smells, remember them, and mix and match them in his head, he seems disconcerting and supernatural to us, precisely because we suck so badly at those tasks.

Hunter-gatherer groups appear to have many more words for smell.


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  • (Score: 3, Interesting) by frojack on Friday November 13 2015, @06:59AM

    by frojack (1554) on Friday November 13 2015, @06:59AM (#262539) Journal

    Don't forget feculent.

    The naming of smells is language dependent, and this study seemingly focuses on english.

    This was covered in ScienceMag last year. [sciencemag.org]

    To find out if the Jahai are better at naming smells than the rest of us, Majid and colleagues asked native Jahai speakers and native English speakers to describe 12 different odors: cinnamon, turpentine, lemon, smoke, chocolate, rose, paint thinner, banana, pineapple, gasoline, soap, and onion. The Jahai easily and consistently named the odors, whereas English speakers struggled, the team reports in the February issue of Cognition.

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