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posted by martyb on Monday October 10 2016, @04:44AM   Printer-friendly
from the firewall-takes-on-a-new-meaning dept.

But there is one place where smart technology might make a difference, and that is in the kitchen. I have been dismissive of smart fridges and internet connected ranges before, but after reading Jennifer Tuohy’s article The Smart Kitchen: The Next Big Hope for the Internet of Things in TriplePundit, I realize that you cannot look at these appliances in isolation. She writes:

What is the largest producer of waste and second largest user of energy in the home? The kitchen. …I believe the smart kitchen is the next big thing for the smart home, the residential arm of IOT. If manufacturers can figure out a way to make smart products in the kitchen that reduce waste and energy use and increase convenience, then we will have a win for the planet, the consumer and business.

Is a smart kitchen a good idea, or the set up for an episode of, "Murder, She Wrote?"


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  • (Score: 2) by MostCynical on Monday October 10 2016, @05:58AM

    by MostCynical (2589) on Monday October 10 2016, @05:58AM (#412324) Journal

    so is it the food that gets tracked, or the occupants?

    "you spent 2.5 hours in the kitchen last week, your S.O spent 14"

    --
    "I guess once you start doubting, there's no end to it." -Batou, Ghost in the Shell: Stand Alone Complex
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  • (Score: -1, Flamebait) by Anonymous Coward on Monday October 10 2016, @06:38AM

    by Anonymous Coward on Monday October 10 2016, @06:38AM (#412329)

    112 hours, barefoot and pregnant, where she belongs.