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posted by martyb on Saturday March 10 2018, @03:04AM   Printer-friendly
from the Newest-Entrée-at-Milliways?-Long-Pig-Bacon? dept.

'Soylent' Dawkins? Atheist mulls 'taboo against cannibalism' ending as lab-grown meat improves

What if human meat is grown? Could we overcome our taboo against cannibalism?"
- @RichardDawkins - 6:15 AM - 3 Mar 2018

https://twitter.com/RichardDawkins/status/969939225180364805
https://archive.fo/kSmgi

"Lab-grown 'clean' meat could be on sale by end of 2018, says producer"
http://www.independent.co.uk/news/science/clean-meat-lab-grown-available-restaurants-2018-global-warming-greenhouse-emissions-a8236676.html

"'Soylent' Dawkins? Atheist mulls 'taboo against cannibalism' ending as lab-grown meat improves"
https://www.washingtontimes.com/news/2018/mar/6/richard-dawkins-mulls-taboo-against-cannibalism-en/

and:

https://www.nationalreview.com/blog/corner/richard-dawkins-eating-human-meat-cannibalism-taboo/


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  • (Score: 2) by takyon on Saturday March 10 2018, @06:46PM (1 child)

    by takyon (881) <reversethis-{gro ... s} {ta} {noykat}> on Saturday March 10 2018, @06:46PM (#650593) Journal

    there's no reason to use meat that's got human DNA as you're probably not going to be able to tell the difference without a DNA test.

    Like a placebo effect, except that knowing it's real could make it more effective in satisfying the fetish.

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    [SIG] 10/28/2017: Soylent Upgrade v14 [soylentnews.org]
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  • (Score: 0) by Anonymous Coward on Saturday March 10 2018, @09:25PM

    by Anonymous Coward on Saturday March 10 2018, @09:25PM (#650646)

    No. Some people just need to be locked up.