Stories
Slash Boxes
Comments

SoylentNews is people

posted by mrpg on Saturday August 04 2018, @05:22AM   Printer-friendly
from the good dept.

New research aims to cut down on waste -- and consumer frustration -- with a novel approach to creating super slippery industrial packaging. The study establishes a method for wicking chemically compatible vegetable oils into the surfaces of common extruded plastics, like those used for ketchup packets and other condiments.

Source: ScienceDaily

Related: LiquiGlide Slippery Coating Coming Inside Norwegian Mayo Bottles
New "Omniphobic" Coating Created by University of Michigan Researcher


Original Submission

 
This discussion has been archived. No new comments can be posted.
Display Options Threshold/Breakthrough Mark All as Read Mark All as Unread
The Fine Print: The following comments are owned by whoever posted them. We are not responsible for them in any way.
  • (Score: 2) by SanityCheck on Saturday August 04 2018, @04:45PM (1 child)

    by SanityCheck (5190) on Saturday August 04 2018, @04:45PM (#717245)

    Why don't they rethink Ketchup instead.

    What they call ketchup now is more fucking corn than tomato. It's totally unpalatable to people who avoided getting their taste-buds hijacked by the sugar/corn-syrup lobby.

    Starting Score:    1  point
    Karma-Bonus Modifier   +1  

    Total Score:   2  
  • (Score: 0) by Anonymous Coward on Sunday August 05 2018, @08:51AM

    by Anonymous Coward on Sunday August 05 2018, @08:51AM (#717459)

    Don't go up against our Sugar Lords! You'll be crushed!