Stories
Slash Boxes
Comments

SoylentNews is people

posted by chromas on Tuesday April 23 2019, @01:20AM   Printer-friendly
from the Food-and-Science dept.

It's actually cured, and it's not better for you. When was the last time you read a story where the villain was celery? Pull up a chair.

https://www.washingtonpost.com/lifestyle/food/the-uncured-bacon-illusion-its-actually-cured-and-its-not-better-for-you/2019/04/19/0c89630c-608c-11e9-9ff2-abc984dc9eec_story.html

The issue is that "uncured" bacon is actually cured. It's cured using exactly the same stuff — nitrite — used in ordinary bacon. It's just that, in the "uncured" meats, the nitrite is derived from celery or beets or some other vegetable or fruit naturally high in nitrate, which is easily converted to nitrite. In ordinary bacon and cured meats, the nitrite is in the form of man-made sodium nitrite. But the nitrite molecule is the same, no matter its source.


Original Submission

 
This discussion has been archived. No new comments can be posted.
Display Options Threshold/Breakthrough Mark All as Read Mark All as Unread
The Fine Print: The following comments are owned by whoever posted them. We are not responsible for them in any way.
  • (Score: 3, Touché) by MostCynical on Tuesday April 23 2019, @04:51AM

    by MostCynical (2589) on Tuesday April 23 2019, @04:51AM (#833718) Journal

    Eating a call girl for breakfast should help your diet.

    Finding a call girl who calls herself "Breakfast" is not really likely be considered part of a healthy lifestyle, though (even if she arrives with another two girls called "Lunch" and "Dinner")

    --
    "I guess once you start doubting, there's no end to it." -Batou, Ghost in the Shell: Stand Alone Complex
    Starting Score:    1  point
    Moderation   +1  
       Touché=1, Total=1
    Extra 'Touché' Modifier   0  
    Karma-Bonus Modifier   +1  

    Total Score:   3