Myself and other submitters have noticed that articles are being edited to change the tone and intent of our stories.
Soylentil McD has suggested that "Minor edits, spelling corrections, and such, are no problem and to be expected." but "I think soylent editors should adhere to a policy of not putting words in the submitter's mouth".
I agree with that. If the editors want to add their own two cents, they can respond inline like the rest of us. Their role here is to be responsible, not privileged.
The stories we submit are a reflection of our enthusiasms and beliefs, the tone and character of those posts is as much part of the submitter's story as the actual content. The community is what makes sites like SN and Slashdot before it, an eclectic community with a wide range of opinions, styles and passions will always be more active and interesting than a bland monoculture. SN's editors should embrace and encourage that diversity, not sabotage it to appease some corporate interests.
So what do other Soylentils think? Should the submissions be allowed to stand as a clear reflection of the community's intent, or should the editors change our submissions to suit their perception of suitability?
(Score: 3, Insightful) by Marand on Monday May 25 2015, @12:26AM
o That if the editor does not like the work, it is rejected. The writer can try again, once the rules / policies are in place so the writer understands what is wanted or can go to another editor / publisher to submit.
o Real editors do not rewriter another's work and make it something else and places the original author's name to it.
These are important, but I think the editors are trying to go the extra mile fixing things instead of rejecting outright, because there's no good way to notify the submitter that they were rejected, and why.
That means it's a technical problem, not a social one: allow notifications for rejection, supply a brief note about the rejection, and allow the submitter to resubmit with changes.
(Score: 2) by janrinok on Monday May 25 2015, @01:08PM