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posted by janrinok on Sunday January 11, @02:54AM   Printer-friendly

https://scitechdaily.com/some-people-get-drunk-without-drinking-and-scientists-finally-know-why/

Scientists have identified specific gut bacteria and biological pathways that cause alcohol to be produced inside the body in people with auto-brewery syndrome (ABS). This rare and frequently misunderstood condition causes individuals to become intoxicated even though they have not consumed alcohol. The study was led by researchers at Mass General Brigham, working with collaborators from the University of California, San Diego, and was published today (January 7) in Nature Microbiology.

How Auto-Brewery Syndrome Works

Auto-brewery syndrome develops when certain gut microbes break down carbohydrates and convert them into ethanol (alcohol), which then enters the bloodstream. Small amounts of alcohol can be produced during normal digestion in anyone, but in people with ABS, these levels can rise high enough to cause noticeable intoxication. Although the condition is extremely rare, researchers believe it is often overlooked because many clinicians are unfamiliar with it, testing is difficult, and social stigma may discourage proper evaluation.

Years of Misdiagnosis and Serious Consequences

People with ABS frequently go years without an accurate diagnosis. During that time, they may face social isolation, medical complications, and even legal trouble due to unexplained intoxication. Confirming the condition is challenging because the gold standard diagnostic method requires carefully supervised blood alcohol testing over time, which is not widely available.

Comparing Patients, Partners, and Healthy Controls

To better understand what drives the disorder, researchers studied 22 people diagnosed with ABS, 21 of their unaffected household partners, and 22 healthy control participants. The team analyzed and compared the makeup and activity of gut microbes across all three groups.

When stool samples collected during active ABS flare-ups were tested in the laboratory, samples from patients produced much higher levels of ethanol than samples from partners or healthy controls. This finding suggests that stool-based testing could one day help doctors diagnose the condition more easily and accurately.

Identifying the Microbes Behind ABS

Until now, scientists had limited insight into which specific microbes were responsible for auto-brewery syndrome. Detailed stool analysis revealed that several bacterial species appear to play a key role, including Escherichia coli and Klebsiella pneumoniae. During symptom flare-ups, some patients also showed sharply elevated levels of enzymes involved in fermentation pathways compared to control participants. The researchers note that while these organisms were identified in some patients, pinpointing the exact causative microbes in each individual remains a complex and time-consuming process.

Fecal Transplant Offers Clues to Treatment

The research team also closely monitored one patient whose symptoms improved after receiving a fecal microbiota transplantation when other treatments had failed. Periods of relapse and remission closely matched changes in specific bacterial strains and metabolic activity in the gut, strengthening the biological evidence behind the diagnosis. After a second fecal transplant, which included a different antibiotic pretreatment, the patient remained symptom-free for more than 16 months.

Hope for Better Diagnosis and Care

"Auto-brewery syndrome is a misunderstood condition with few tests and treatments. Our study demonstrates the potential for fecal transplantation," said co-senior author Elizabeth Hohmann, MD, of the Infectious Disease Division in the Mass General Brigham Department of Medicine. "More broadly, by determining the specific bacteria and microbial pathways responsible, our findings may lead the way toward easier diagnosis, better treatments, and an improved quality of life for individuals living with this rare condition."

Hohmann is currently working with colleagues at UC San Diego on a study evaluating fecal transplantation in eight patients with ABS.

Reference: “Gut microbial ethanol metabolism contributes to auto-brewery syndrome in an observational cohort” 8 January 2026, Nature.

DOI: 10.1038/s41564-025-02225-y


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  • (Score: 5, Insightful) by JoeMerchant on Sunday January 11, @03:16AM (2 children)

    by JoeMerchant (3937) on Sunday January 11, @03:16AM (#1429515)

    Autobrewery has been documented for decades.

    Journalists never do their research, and never will because it would make them liars in their clickbait headlines.

    --
    🌻🌻🌻🌻 [google.com]
    • (Score: 3, Interesting) by Fluffeh on Sunday January 11, @03:22AM

      by Fluffeh (954) Subscriber Badge on Sunday January 11, @03:22AM (#1429516) Journal

      I was going to post the same thing here. This isn't "Finally we know..." this is more like someone wrote a paper that connects to things we know about.

      Not directly related, but another funny one about fermentation of fruit and things being eaten: https://www.australiangeographic.com.au/nature-wildlife/2011/10/drunk-birds-inebriation-in-the-wild/ [australiangeographic.com.au]

    • (Score: 4, Interesting) by fraxinus-tree on Sunday January 11, @05:12PM

      by fraxinus-tree (5590) on Sunday January 11, @05:12PM (#1429601)

      While anecdotally known for decades, ABS still lacks proper diagnosis and treatment protocols. It's demography is poorly constrained as well. Pathogenesis is generally unknown. The paper looks reasonable. Of course, the headline is media trash. The information in TFA is still interesting for me.

  • (Score: 1) by whatnow on Sunday January 11, @09:30PM

    by whatnow (53810) on Sunday January 11, @09:30PM (#1429633)

    Lameness filter?

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