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'World's oldest brewery' found in cave in Israel, say researchers
Researchers say they have found the world's oldest brewery, with residue of 13,000-year-old beer, in a prehistoric cave near Haifa in Israel. The discovery was made while they were studying a burial site for semi-nomadic hunter-gatherers.
Brewing beer was thought to go back 5,000 years, but the latest discovery may turn beer history on its head. The findings also suggest beer was not necessarily a surplus of making bread as previously thought. The researchers say they cannot tell which came first, and in October's issue of the Journal of Archaeological Science: Reports, they suggest the beer was brewed for ritual feasts to honour the dead [DOI: 10.1016/j.jasrep.2018.08.008] [DX].
When will Dogfish Head seize the research?
Related: Beer Domesticated Man
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5,000-Year-Old Chinese Beer Recipe Recreated by Students
(Score: 2) by MichaelDavidCrawford on Sunday September 16 2018, @08:20AM (1 child)
I was a resident of the LA County Central Men's Jail's 2600 Mental Health Block for a couple weeks during the Summer of 1985.
One of my fellow incarcerated wingnuts started w00ting with great joy as he announced the success of his homemade wine: bits of fruit in water with the yeast supplied by the jail's tasty and nutritious fresh-baked bread.
I tried that later myself, but the deputies spotted it during a cell inspection. No Drunky For Mikey.
(That same jail also served us Sheriff Sherman Block-Brand milk with each meal, from the contented cows at the LA County Honor Rancho.)
Yes I Have No Bananas. [gofundme.com]
(Score: 3, Informative) by suburbanitemediocrity on Sunday September 16 2018, @08:41PM
Anything with sugar in it (carbohydrates in flour are a sugar) will naturally ferment and turn into wine. Beer is just wheat wine. Rum is sugar cane wine that is distilled. Brandy is distilled grape wine. Vodka is traditionally distilled potato wine. Whisky is distilled beer.
All more or less