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posted by janrinok on Sunday August 31 2014, @05:16PM   Printer-friendly
from the now-I-feel-hungry... dept.

This being the weekend, something in a lighter vein:

Pizza is essentially the perfect food. Well, so long as you aren't lactose intolerant or have problems with gluten. NPR spotted a study of why different cheeses diverge in looks and taste when baked. Seriously. In a paper called "Quantification of Pizza Baking Properties of Different Cheeses, and Their Correlation with Cheese Functionality," researchers found that, among other things, the reason why mozzarella is so unique of a topping has to do with the way it's prepared. The cheese bubbles and browns because of its inherent elasticity due to stretching. In contrast, cheddar isn't as ideal because it isn't very elastic, thus it doesn't bubble as well. The same apparently goes for Edam and Gruyere, too.

http://www.engadget.com/2014/08/30/mozzarella-pizza-cheese/

http://www.npr.org/blogs/thesalt/2014/08/27/342448774/science-crowns-mozzarella-the-king-of-pizza-cheese

[Abstract]: http://onlinelibrary.wiley.com/doi/10.1111/1750-3841.12540/abstract

 
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  • (Score: 2) by marcello_dl on Sunday August 31 2014, @06:50PM

    by marcello_dl (2685) on Sunday August 31 2014, @06:50PM (#87889)

    It's not my problem if other countries call something with the same name as something else for marketing reasons, just don't expect I relax my definitions to please others. For example, in this household Gigabyte is still 2^30 bit.

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  • (Score: 4, Funny) by maxwell demon on Sunday August 31 2014, @07:06PM

    by maxwell demon (1608) Subscriber Badge on Sunday August 31 2014, @07:06PM (#87894) Journal

    in this household Gigabyte is still 2^30 bit.

    Others would call that 128 Megabytes! ;-)

    --
    The Tao of math: The numbers you can count are not the real numbers.
  • (Score: 2) by tynin on Sunday August 31 2014, @07:08PM

    by tynin (2013) on Sunday August 31 2014, @07:08PM (#87897) Journal

    And not just mozzarella, but buffalo milk mozzarella. Noticeably better on pizza than cow milk mozzarella.

    • (Score: 3, Funny) by HiThere on Sunday August 31 2014, @07:37PM

      by HiThere (866) on Sunday August 31 2014, @07:37PM (#87908) Journal

      But have you ever tried to milk a buffalo?

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      Javascript is what you use to allow unknown third parties to run software you have no idea about on your computer.
      • (Score: 4, Funny) by tynin on Sunday August 31 2014, @07:50PM

        by tynin (2013) on Sunday August 31 2014, @07:50PM (#87913) Journal

        Only after treating them by taking them out to buy something nice, followed by a wonderful dinner. Anything less would be rude!

  • (Score: 2) by khallow on Monday September 01 2014, @01:49PM

    by khallow (3766) Subscriber Badge on Monday September 01 2014, @01:49PM (#88086) Journal

    It's not my problem if other countries call something with the same name as something else for marketing reasons

    Well, that is true. We wouldn't be able to find our own asses with both hands, if it weren't for someone official telling us what a pizza is. We should honor these unsung heroes with a slice, once we figure out where the pizza is supposed to go.

    • (Score: 0) by Anonymous Coward on Monday September 01 2014, @03:07PM

      by Anonymous Coward on Monday September 01 2014, @03:07PM (#88104)

      > once we figure out where the pizza is supposed to go.

      In the mouth. You're welcome.