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Arthur T Knackerbracket has processed the following story:
At least 25 people in two states were likely poisoned by toxic batches of the "Re2al ," including five children who suffered acute liver failure and one person who died.
The toxic water made headlines earlier this year when health investigators initially linked alkalized water sold by Nevada-based water company Real Water to severe illnesses in five children in Clark County, Nevada. But the new report from the CDC offers the most complete look at the identified cases and illnesses.
The saga began in November and December of 2020, when the five children—ranging in age from seven months to five years—became severely ill with acute liver failure after drinking the water. They were hospitalized and later transferred to a children's hospital for a potential liver transplant—though they all subsequently recovered without a transplant. Local health officials investigating the unusual cluster found that family members had also been sickened. The only common link between the cases was the alkalized water, which Real Water claimed was a healthier alternative to tap water.
In mid-March, the Food and Drug Administration contacted Real Water about the cases and urged the company to recall their water, which was sold in multiple states, including Nevada, California, Utah, and Arizona. Real Water agreed to issue the recall. However, by the end of the month, the FDA reported that retailers were still selling the potentially dangerous water, and the regulator tried to warn consumers directly. By then, Nevada health officials had linked the water to six additional cases, including three more children, bringing the total to 11.
Now, according to the new report, the tally has increased to 25: 18 probable cases and four suspected cases in Nevada, as well as three probable cases in California.
All 21 probable cases ended up hospitalized, and 18 required intensive care. One woman in her 60s with underlying medical conditions died of complications from her liver inflammation.
(Score: 3, Insightful) by driverless on Monday November 22 2021, @06:50AM (3 children)
Anyone with a high-school knowledge of science should immediately think "woo-woo" when hearing "healthier alternative to tap water".
And since woo-woo is unregulated, there's always the danger of god-knows-what being present in the woo-woo.
(Score: 2) by FatPhil on Monday November 22 2021, @07:31AM
https://www.theguardian.com/us-news/2021/mar/31/americas-tap-water-samples-forever-chemicals
https://www.science.org/content/article/millions-americans-drink-potentially-unsafe-tap-water-how-does-your-county-stack
Great minds discuss ideas; average minds discuss events; small minds discuss people; the smallest discuss themselves
(Score: 1, Insightful) by Anonymous Coward on Monday November 22 2021, @11:41AM (1 child)
Some people say they have hard water at the tap.
I consider it mineral water.
I am designed to ingest water as commonly available for millions of years, with water coming through sand filters thousands of feet thick ( well and spring water ) being the best.
Those who want to sell me pills will do their damnedest to convince me their minerals are better.
Hint...do not drink distilled water. It's pure. But it's not good for you
(Score: 2) by VLM on Monday November 22 2021, @03:11PM
Its an urban legend. Your body can't tell if you drink it with food (food has overwhelmingly more minerals than even mineral water, so playing games deep in the decimal places can't have any effect).
I would give you a pass if you drink it while fasting and peeing out minerals ... in the very long run that might be an issue.
In a way, carbs are just water plus binder in a chemical sense, so as a form of "concentrated water" if you eat carbs you're probably eating a higher concentration of all kinds of interesting minerals you'd have had in the water that originally grew the plants... Usually good, although some concentrated "stuff" in plants is quite unhealthy. And meat is just a processed higher quality food based on plants, so that goes for meat too. Lots more iron in a burger patty than in many glasses of (normal-ish) water.