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HughPickens.com [hughpickens.com] writes:

Ana Swanson writes in the Washington Post that when people talk about "disruptive technologies," they're usually thinking of the latest thing out of Silicon Valley but some of the most historically disruptive technologies aren't exactly what you would expect and arguably, the most disruptive technologiy of the last century is the refrigerator [washingtonpost.com]. In the 1920s, only about a third of households reported having a washer or a vacuum, and refrigerators were even rarer. But just 20 years later, refrigerator ownership was common, with more than two-thirds of Americans owning an icebox [deforesthistory.org]. According to Helen Veit, the surge in refrigerator ownership totally changed the way that Americans cooked [theatlantic.com]. "Before reliable refrigeration, cooking and food preservation were barely distinguishable tasks" and techniques like pickling [wikipedia.org], smoking [wikipedia.org] and canning [wikipedia.org] were common in nearly every American kitchen. With the arrival of the icebox and then the electric refrigerator, foods could now be kept and consumed in the same form for days. Americans no longer had to make and consume great quantities of cheese, whiskey and hard cider -- some of the only ways to keep foods edible through the winter. "A whole arsenal of home preservation techniques, from cheese-making to meat-smoking to egg-pickling to ketchup-making, receded from daily use within a single generation," writes Veit.

Technologies like the smartphone, the computer and the Internet have, of course, dramatically changed the ways we live and work but consider the spread of electricity, running water, the flush toilet developed and popularized by Thomas Crapper [wikipedia.org] and central heating and the changes these have wrought. "These technologies were so disruptive because they massively reduced the time spent on housework," concludes Swanson. "The number of hours that people spent per week preparing meals, doing laundry and cleaning fell from 58 in 1900 to only 18 hours in 1970, and it has declined further since then."

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